Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Fiesta Fudge Cookies with Hershey Hugs Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 5 reviews
  • Author: Dina
  • Prep Time: 10 minutes
  • Cook Time: 7 minutes
  • Total Time: 17 minutes
  • Yield: 40 cookies
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Description

Delight in these festive Fiesta Fudge Cookies featuring a rich blend of butter, unsweetened chocolate, and sweetened condensed milk mixed with classic sugar cookie dough and a hint of cinnamon. Each cookie is topped with a Hershey Hugs candy for a charming, chocolate-striped finish, making them perfect for holiday gatherings or any special occasion.


Ingredients

Scale

Main Ingredients

  • 1/3 cup butter
  • 6 oz unsweetened chocolate
  • 1 14 oz sweetened condensed milk
  • 1 1lb 1.5 oz sugar cookie mix
  • 1 teaspoon ground cinnamon
  • 40 Hershey Hugs unwrapped


Instructions

  1. Preheat Oven: Preheat your oven to 350°F and prepare two baking sheets by lining them with parchment paper or silicone baking mats to prevent sticking.
  2. Melt Butter and Chocolate: In a large microwavable bowl, microwave the butter and unsweetened chocolate for 1 minute, stir well, then microwave for another 1 minute or until the butter has melted and the chocolate can be stirred smooth.
  3. Add Condensed Milk: Stir the 14 oz of sweetened condensed milk into the melted chocolate mixture until fully combined.
  4. Mix in Cookie Mix and Cinnamon: Gradually add the sugar cookie mix and ground cinnamon to the chocolate mixture, stirring until the dough is well blended and evenly combined.
  5. Portion Dough : Use a medium cookie scoop to portion about 1 tablespoon of dough for each cookie, placing each dough ball 2 inches apart on the prepared baking sheets to allow room for spreading.
  6. Bake Cookies: Bake the cookies for 7 minutes or until the edges lose their shiny appearance, being careful not to overbake.
  7. Add Hershey Hugs Topping: Immediately after removing the cookies from the oven, press one Hershey Hugs candy candy into the center of each cookie with the point side up for a festive look.
  8. Cool on Baking Sheets: Let the cookies cool on the baking sheets for 5 minutes to set, then gently remove them. Tap the edges lightly to encourage the candy to spread slightly on top of each cookie.
  9. Final Cooling: Allow the cookies to cool completely before serving to ensure the fudge and chocolate topping are set.

Notes

  • Hershey’s Hugs are striped chocolates featuring white creme hugged by milk chocolate, adding both flavor and decoration.
  • A 12 oz bag of Hershey’s Hugs contains approximately 70 pieces, sufficient for about 40 cookies.
  • For fun variations, try different Hershey’s chocolates like Hot Cocoa Kisses, Peppermint Bark Bells, Mint Truffles, or Candy Cane Mint Chocolates to customize the flavor.
  • Store the cookies covered at room temperature to maintain their freshness and texture.

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150 kcal
  • Sugar: 14 g
  • Sodium: 90 mg
  • Fat: 8 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 20 g
  • Fiber: 1 g
  • Protein: 2 g
  • Cholesterol: 20 mg